Dichan Authentic Thai Food
Menus //
Explore our wide range of menus for you to choose from.
Appertizers
CRISPY TOFU / $8.95
Crispy fried tofu served with sweet and sour sauce and ground peanuts.
HALF MOON / $8.95
Mashed potato, carrot and onion spiced with yellow curry, wrapped with wonton skins in half moon shape, golden fried. Served with house sauce
CURRY PUFF / $12.95
Deep fried pastry stuffed with chicken, potato and onion.
SPRING ROLLS / $8.95
Deep fried wrapper vegeterian rolls. Served with house sauce.
FRESH ROLLS / Tofu $9.95 Shrimp $11.95
Rice paper filled with lettuce, carrot, cucumber, bean sprouts, mint and cilantro.
GRILLED CHIKEN SATAY / $12.95
Grilled marinated chicken served with peanut & cucumber sauce.
GYOZA / $9.95
Fried potsticker filled with vegetable, chicken, served with house sauce.
CRISPY CALAMARI / $10.95
Deep fried batter calamari, served with house sauce.
SHRIMP TEMPURA / $11.95
Deep fried batter shrimp, served with house sauce.
GOLDEN SHRIMP / $11.95
Marinated shrimp, wrapped with egg roll skins and deep fried until golden brown. Served with sweet & sour sauce.
MEE KROB / $8.95
Thai famous crispy noodles tossed with sweet and tangy sauce. with green onion, shrimp and chicken.
CRISPY CHICKEN WINGS / $9.95
Fried chicken wings, served with house sauce
ANGEL WINGS / $13.95
Deep fried boneless chicken wings stuffed with minced chicken, mushroom, carrot, onion, and glass noodles.
LARB / $14.50
Minced chicken spiced with lime juice, onions, cilantro, rice powder green onion, and mint leaves.
Appertizers
Soup
TOM KAH
Chicken $7.95(S) / $13.95 (L) , Shrimp $8.50(S)/ $15.50 (L)
Mushroom simmered in a coconut milk broth, flavored with herds and lime juice.
TOM YUM
Chicken $7.95(S) / $13.95 (L) , Shrimp $8.50(S) / $15.50 (L)
A classic Thai lemon grass soup. Flavored with lime juice & mushroom.
SEAFOOD GINGER & LEMON GRASS SOUP / $9.50(S) / $17.95 (L)
Combination of seafood in clear broth spiced with ginger, lemon grass and basil flavored with lime juice
FISH TOM YUM / $8.50S) / $15.50 (L)
Fish fillet, mushroom and pineapple in dear broth, flavored with lemon grass, lime leave and basil.
TOFU SOUP / $7.95(S) / $13.95 (L)
Chicken, tofu, glass noodles and mushrooms in clear tasty broth.
WON TON SOUP / $8.50(S)/ $15.50 (L)
Bangkok Style.
Salad
THAI SALAD / $9.95
Lettuce, tomato, cucumber, carrot topped with sliced hard boiled egg and crispy chips, Served with Thai peanut dressing.
BEEF SALAD / $13.95
Beef, onion, cilantro, tomato, mint leaves, green onion, cucumber,
tomato rice powder.
SPICY CALAMARI SALAD / $13.95
Cooked calamari spiced with onion, cilantro, tomato, mint leaves, green onion, cucumber, tomato, rice powder.
SPICY SHRIMP SALAD / $13.95
Shrimp spiced with onion, cilantro, tomato, mint leaves, green onion, cucumber, tomato, rice powder.
PAPAYA SALAD / $11.95
Shredded green papaya mixed with tomato, carrot, green bean, garlic, lime juice, house special dressing.
Noodles
PAD THAI
Thai linguini noodles pan-fried with tofu, egg, bean sprouts, green onion and crushed peanuts in our special pad thai sauce.
PAD SEE IW
Rice noodles stir-fried with broccoli and egg in Thai black soy sauce.
LAD NAR NOODLES
Stir-fried rice noodles with egg and broccoli topped with gravy sauce.
CHICKEN NOODLES STIR-FRY
Stir-fried rice noodles with chicken, bean sprouts, green onion, egg and crushed peanuts.
PAD WOON SEN
Stirfried glass noodles with egg, tomato, onion, green onion, cabbage and mushroom.
DRUNKEN NOODLES
Rice noodles stir fried with bell pepper, tomato and sweet basil in our special sauce.
THAI FRIED RICE
Jasmine rice sauteed with egg, onion, green onion, green peas,
BASIL FRIED RICE
Jasmine rice sautéed with egg, basil, onion and bell pepper in a special chili garlic paste.
CURRY FRIED RICE
Jasmine rice sauteed with egg, onion, green peas, carrot and mild yellow curry.
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Fried Rices
THAI FRIED RICE
Jasmine rice sautéed with egg, onion, green onion, green peas, carrot and tomato.
BASIL FRIED RICE
Jasmine rice sautéed with egg, basil, onion and bell pepper in a special chili garlic paste.
CURRY FRIED RICE
Jasmine rice sautéed with egg, onion, green peas, carrot and mild yellow curry.
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Choice of meat for Noodles & Fried Rices $ 13.95 + plus choice of meat
No Meat |
+ $0 |
Mixed Vegetable |
+$1.50 |
Mock Chicken or Mock Duck |
+$2.50 |
Fried Tofu or Soft Tofu |
+$1.50 |
Chicken or BBQ Pork |
+$2.50 |
Beef |
+$2.95 |
Ground chicken or Ground pork |
+$2.95 |
Shrimp or Calamari |
+$3.75 |
Roasted Duck |
+$6.95 |
Combination |
+$7.95 |
(Chicken, Pork, Beef, Shrimp, BBQ pork) |
|
Seafood |
+$8.95 |
(Scallop. Shrimp, Celamari, Mussel) |
|
Scallop |
+$7.95 |
Entrees
SPICY BASIL
Stir-fried bell pepper, onion, carrot, zucchini, bamboo shoot, basil. in house chili garlic paste.
GINGER STIR-FRY
Stir-tried ginger, onion, green onion, ginger and mushroom in Thei style brown sauce.
GARLIC & PEPPER STIR-FRY
Stir fried broccoli, carrot in brown sauce topped with lots of crunchy garlic.
EGGPLANT WITH BASIL
Stir-fried eggplant with bell pepper, onion, carrot, bamboo shoot and basil.
BROCCOLI THAI STIR-FRY
Stir-fried broccoli carrot in oyster sauce
FOUR SEASONS
Stir-fried assorted vegetables with garlic sauce.
SWEET AND SOUR
Stir-fried pineapple, bell pepper, onion, carrot, green onion, tomato, cucumber with house special sauce.
CASHEW NUTS WITH ROASTED CHILI SAUCE
Cashew nuts, carrot, mushroom, celery, green onion and onion stir fried with home made roasted chili sauce.
PAD PIK KING
Stir fried green bean, carrot, lime leave in a sweet curry paste.
Choice of meat for Entrees $ 13.95 + plus choice of meat
No Meat |
+ $0 |
Mixed Vegetable |
+$1.50 |
Mock Chicken or Mock Duck |
+$2.50 |
Fried Tofu or Soft Tofu |
+$1.50 |
Chicken or BBQ Pork |
+$2.50 |
Beef |
+$2.95 |
Ground chicken or Ground pork |
+$2.95 |
Shrimp or Calamari |
+$3.75 |
Roasted Duck |
+$6.95 |
Combination |
+$7.95 |
(Chicken, Pork, Beef, Shrimp, BBQ pork) |
|
Seafood |
+$8.95 |
(Scallop. Shrimp, Celamari, Mussel) |
|
Scallop |
+$7.95 |
Curries
RED CURRY
Red curry paste curry in coconut milk with bamboo shoots, zucchini, bell pepper and basil.
GREEN CURRY
Green curry paste curry in coconut milk with bamboo shoots, zucchini, bell pepper, green bean and basil.
PANANG CURRY
Panang chili paste in coconut milk with bamboo shoots, zUcchini and bell pepper.
YELLOW CURRY
Yellow curry paste in coconut milk with potato and carrot.
Curry served with Steam rice ( Brown rice add $1 )
Choice of meat for Curry $ 13.95 + plus choice of meat
No Meat |
+ $0 |
Mixed Vegetable |
+$1.50 |
Mock Chicken or Mock Duck |
+$2.50 |
Fried Tofu or Soft Tofu |
+$1.50 |
Chicken or BBQ Pork |
+$2.50 |
Beef |
+$2.95 |
Ground chicken or Ground pork |
+$2.95 |
Shrimp or Calamari |
+$3.75 |
Roasted Duck |
+$6.95 |
Combination |
+$7.95 |
(Chicken, Pork, Beef, Shrimp, BBQ pork) |
|
Seafood |
+$8.95 |
(Scallop. Shrimp, Celamari, Mussel) |
|
Scallop |
+$7.95 |
House Specialties
PINEAPPLE FRICD RICE / $16.95
Rice sauteed with pineapple, shrimp, chicken, egg, onion, green pea, carrot, cashew nut and curry powder.
PINEAPPLE CURRY / $16.95
An exotic Thai home made curry with shrimp, pineapple simmered in coconut milk.
DUCK CURRY / $18.95
Roasted duck cooked in red cUrry paste with green bean, carrot, pineapple, eggplant, zucchini, bell pepper, basil, coconut milk.
SHRIMP WITH CURRY LOBSTER SAUCE / $17.95
Shrimp sautéed in mild yellow curry lobster sauce with egg, onion, green onion, mushroom and baby corn
BBQ SALMON / $18.95
Salmon marinated in house sauce, served with stir-fried broccoli, cabbage, green bean, brown sauce.
PANANG SALMON / $18.95
Salmon topped with our panang curry sauce, zuchini, bell pepper, bamboo shoots, carrot, basil.
SPICY ROASTED EGGPLANT / $19.95
Roasted eggplant topped with minced shrimp and chicken in our special curry sauce, Sprinkled with green onion.
House Specialties
FISH WITH GRALIC & PEPPER SAUCE / Filet $18.95
Deep fried sole fillet topped with savory sauce with pepper and lots of garlic Served with steamed broccoli and carrot.
FISH WITH GINGER SAUCE SALMON / $18.95
Steamed Salmon with ginger, green onion in house sauce, toped with stired fried bell pepper, onion green onion, mushroom, carrot.
FISH WITH CHILI SAUCE / Filet $18.95 Whole $20.95
Deep fried whole fish with bell pepper, onion, basil and coconut milk in special curry sauce
SWEET AND SOUR FISH / Filet $18.95 Whole $20.95
Deep fried whole fish topped with pineapple, bell pepper, onion, tomato and cucumber in That style sweet and sour sauce.
SPICY SEAFOOD WITH BASIL / $21.95
Sauteed combination of seafood with basil, bell pepper, carrot, mushroom and ginger in house special curry sauce.
SEAFOOD SUPREME / $21.95
Shrimp, new zealand mussel, squid, scallop stir fried with zuchini, bell pepper, bamboo shoot, onion, mushroom, basil in brown sauce.
Lunch Specials
11:00 a.m. – 3:00 p.m. ( MON. – FRI. )
Served with Half Moon & Steamed Rice ( Dine in Only )
No Steam rice on Noodle dish.
PREPARED WITH YOUR CHOICE OF
Chicken, BBQ Pork / $11.50
Beef / $12.00
Mock Duck or Mock Chicken / $11.50
Fried Tofu or Soft Tofu / $11.50
Mix Vegetables / $11.50
Shrimp or Squid / $12.50
PAD THAI
Thai noodles pan-fried with tofu, egg, bean sprouts, green onions and crushed peanuts in our special pad Thai sauce.
PAD SEE-IW
Rice noodles stir-fried with broccoli, carrots and eggs in Thai black soy sauce.
DRUNKEN NOODLE
Rice noodles stir-fried with bell peppers, onions, tomato and sweet basil in our special sauce.
PANANG CURRY
Panang chili paste in coconut milk, bell peppers and basil.
YELLOW CURRY
Mild yellow chili paste in coconut milk with potatoes.
BASIL FRIED RICE
Jasmine rice sautéed with egg, basil, onions and bell peppers in a special chili garlic paste.
CURRY FRIED RICE
Jasmine rice sautéed with egg, onion, peas, carrots and mild yellow curry.
Lunch Specials
CASHEW NUTS WITH ROASTED CHILI SAUCE
Cashew nuts, carrots, mushrooms, celery, green onions and onions stir-fried with home made roasted chili sauce.
SPICY BASIL
Stir-fried bell peppers, onions, zucchini, bamboo shoots and basil in house chili garlic paste.
EGGPLANT WITH BASIL
Stir-fried eggplant with bell peppers and basil.
FOUR SEASONS
Stir-fried mixed vegetables with garlic sauce.
SWEET AND SOUR
Stir-fried pineapple, bell peppers, onions, tomato, cucumber and carrots in Thai style sweet and sour sauce.
BROCCOLI THAI STIR-FRY
Stir fried broccoli with fresh garlic in oyster sauce.
GARLIC & PEPPER
Marinated and stir fried with lots of garlic. Served on a bed of steamed broccoli.
Desserts
Fried Banana. $6.95
Crispy Sesami Balls (Red bean paste ) $8.95
Sweet Rice with Mango. $12.95
Beverages
Coconut juice / $3.95
Thai iced tea / Thai iced coffee (R) $3.95 (L) $5.95
Thai tea / Thai coffee ( NO ICE ) (R) $4.50 (L) $6.50
Coke, Diet Coke, Sprite, Lemonade, Rootbeer (Free refilled) $3.50
Raspberry, Iced Tea, Regular Iced tea (Free refilled ) $3.50
Hot Jasmine lea, Hot Green tea (Free refilled ) $3.50
Gatorade ( Lemon, Punch, Orange ) 20 oz. $3.95
Water bottle. $1.50
Side Orders
White rice $2.00
Brown rice. $3.00
Peanut sauce. $3.00
Sticky rice. $4.00
Sweet sticky rice. $5.50
Mango sauce. $3.00
Curry sauce. $6.95
Add Extra to Order
Egg (1) $2.50
Rice noodle or glass noodle. $5.00
Steamed mixed vegetables. $5.00
Chicken, Pork or Tofu $3.95
Mock chicken or Mock duck. $3.95
Beef. $4.50
Shrimp. $5.95
Ground chicken or Ground pork. $5.95
Roasted Duck. $7.95